Lunch

Veggie Pad Thai Made With Hearts of Palm Noodles

Shredded Brussels Sprouts, Pear and Farro Salad

Falafel Waffles – “FaWaffles” (Vegan + Gluten Free)

Vegan Maple Tahini Bomba Sauce and Grain Bowl

Elote Kale Salad with Crispy Chickpeas

Baked Sweet and Spicy Mustard Salmon

Dukkah Salmon

Kelly’s Killer Kale Salad